Stunning Info About How To Cook Bacon And Egg Pie
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Ingredients 2 frozen puff pastry sheets, defrosted 1 tablespoon olive oil 1 brown / yellow onion, diced 3 bacon slices, diced 8 eggs 1 cup heavy cream / cooking cream 1 cup.
How to cook bacon and egg pie. Carefully break 1 egg in center of each dough rectangle. Top each pie with ham, bacon and cheese. A savvy dad has shown how to make delicious cheesy egg and bacon pies for his children in 10 minutes using the $29 kmart pie maker.
How to make bacon and egg pie scroll to the bottom of the page for a printable version of this recipe. Served with a good amount of tomato sauce or relish, i. Add the remainder of the diced bacon and cheese.
The australian father lined $4 sheets of. Melt butter in a medium size frying pan over. Cut out some leaves or other decorative shapes, and stick them on the top of the pie with a little water.
To reheat the pie from frozen wrap it in foil to stop it from drying out. Serve the pie warm or cold, along with a favourite chutney of your choice. Add half the diced bacon, then add your eggs, keeping them whole or stabbing the yolks gently so they ooze into the bacon.
Brush the top with the milk or a little beaten egg.
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